Green Dream Icecream

What you need: 

• 600ml thickened cream
• 395g can sweetened condensed milk
• 270ml can coconut cream
• 4 scoops Konomi Matcha- Plain, Vanilla or Maple

  How to: 

1. Place all ingredients into a large bowl and whip with electric beaters until mixture is thick and creamy.
2. Spoon mixture into a 20cm x 20cm freezable container.
3. Cover and freeze for at least 5 hours or overnight. (If you have an ice cream machine you can place mixture in this following manufacturers instructions).

Serves 8-10 

Tip:

If ice cream has become too firm in the freezer, leave out for ten minutes or so to soften slightly.

Storage:

Store in freezer for up to 1 month.