Berry Burst

What you need:

• ½ cup fresh or frozen mixed berries
  
• 250ml milk of choice (cow, soy, rice, etc)
• ½ cup natural Greek yoghurt
• 1 scoop of Konomi Matcha- Plain, Vanilla or Maple
• 1 tsp finely grated orange zest

 How to:

1. Add one scoop of Matcha and a tablespoon of water to a small bowl, whisk or stir into a paste 
2. Place remaining ingredients into a blender, adding Matcha paste last
3. Whizz until well combined, pour into a glass and garnish with extra berries.

Makes one large or two small smoothies

Tip:

Pour over crushed ice for a cool summer smoothie.

Storage:

Drink straight away